Sharmin is a freelance writer and stylist based in Dubai. Her work has appeared in several magazines,with a focus on health, travel and the culinary arts.She has published more than 200 features till date.Some of her recipes have featured in magazines in the UAE as well as leading newspaper in Assam
Her passion for Assamese food led her to start the page Assamese Cuisine and Recipes on Facebook in 2009.Today it has over 16,800 members
You can email her at: assamfoodie@gmail.com
Nice recipe. Easy and testy. Vegetable leaves are good for health.
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